【AirGo-蒜蓉虾】
MaomaoMom/毛毛妈
这个蒜蓉虾LD非常喜欢. 用爱锅AirGo做, 轻松便捷无油烟。想购买点AirGo爱锅，用 maomao25 优惠券有for $25 折扣.
用料:
1: 冰冻大虾(16-20大小)1包454克;
2: 头抽酱油1大匙, 罗汉果糖 1/2茶匙, 李锦记蚝油1大匙, 白胡椒粉1/4茶匙;
3: 蒜一头, 盐1/6茶匙, 香油 2茶匙, 鸡粉1/4茶匙;
4: 葱花1大匙, 牛油果油 或其他炒菜油1大匙.
其他: 烤盘纸一大张.
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法
1、将冰冻虾放半池子冷水里解冻，去壳去肠留尾洗净，然后用刀将虾腹筋切断(图1) (这样虾在烤的过程不会弯曲). 放一盒中, 加所有2料调味料(图2), 拌匀(图3). 腌20分钟.
2、蒜剥去皮水冲洗后切成蓉(图4), 微波炉里打45秒, 然后放入剩余3料拌匀(图5).
4、程序完成后, 打开锅盖, 迅速将虾连烤盘纸拿出(图8), 倒入一盘子里即可盛出上桌趁热食, 鲜嫩好滋味。
Greetings from Colorado! I’m bored at work so I decided to browse your blog on my iphone during lunch break. I really like the information you provide here and can’t wait to take a look when I get home. I’m shocked at how fast your blog loaded on my phone .. I’m not even using WIFI, just 3G .. Anyways, wonderful site!
Superb post however I was wondering if you could write a litte more on this subject? I’d be very grateful if you could elaborate a little bit further. Bless you!
I’ve learn some just right stuff here. Definitely value bookmarking for revisiting. I wonder how a lot attempt you set to make this type of wonderful informative site.
It is perfect time to make some plans for the longer term and it is time to be happy. I’ve learn this publish and if I may just I want to recommend you few fascinating issues or tips. Maybe you can write next articles referring to this article. I wish to read more issues about it!