【AirGo-蒜蓉蚝油烤虾】
MaomaoMom/毛毛妈
把虾壳剥掉了, 做的蒜蓉蚝油烤虾, 非常入味. 用爱锅AirGo做, 轻松便捷无油烟。想购买点AirGo爱锅，用 maomao25 优惠券有for $25 折扣。
用料:
1: 冰冻大虾(16-20大小)1包454克;
2: 头抽酱油1大匙, 李锦记蚝油1大匙, 甜面酱1大匙, 白胡椒粉1/4茶匙;
3: 蒜蓉4瓣, 葱1根;
4: 香油 1茶匙.
5: 其他, 烤盘纸一大张.
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法
1、将冰冻虾放半池子冷水里解冻，去壳去肠洗净沥水. 葱去根洗净切葱花, 蒜去皮剁成茸. 将虾仁放一小盆中, 加所有2料调味料(图1), 蒜蓉葱花, 拌匀(图2). 腌15分钟.
2、将虾均匀铺到烤盘纸上.【AirGo】插上电源，用“Function”选“Air Fryer”然后选择420F及5分钟，点“Start”. 预热结束, 打开锅盖, 快速连烤盘纸放入调好味虾仁(图3)盖上锅盖, 让程序继续进行(图4).
3、程序完成后, 打开锅盖, 迅速将虾盛出, 即可上桌趁热食, 鲜嫩好滋味。
whoah this blog is magnificent i love reading your posts. Keep up the good work! You know, lots of people are searching around for this information, you can aid them greatly.
Hiya! Quick question that’s entirely off topic. Do you know how to make your site mobile friendly? My blog looks weird when viewing from my iphone. I’m trying to find a theme or plugin that might be able to resolve this issue. If you have any suggestions, please share. Cheers!
Needed to create you one little note so as to give many thanks the moment again for your pretty tactics you have featured on this page. It’s really extremely generous of people like you to provide publicly exactly what a number of people could have sold as an electronic book to help with making some profit on their own, specifically seeing that you could have tried it if you wanted. These creative ideas as well acted to provide a good way to be certain that other individuals have the identical passion really like my own to figure out many more in regard to this matter. I believe there are several more fun occasions ahead for many who discover your site.
I would like to express my passion for your kindness supporting folks who actually need help on the field. Your very own dedication to getting the message all-around turned out to be definitely important and has regularly empowered workers much like me to attain their targets. Your important advice implies a great deal a person like me and additionally to my office colleagues. Many thanks; from all of us.