【酱烧土豆片】
by 毛毛妈
家里在Costco买了一袋小土豆，儿子不在家，消耗的速度就挺慢的。今天做了盘微辣的酱烧土豆片，非常入味，下饭，亲们试试。
用料:
1：小号土豆12个320克；
2：橄榄油1大匙；葱花1大匙，姜2-3片，辣豆瓣酱1大匙；
3：糖1/2茶匙， 生抽酱油 1大匙，头抽酱油1大匙，水1/4杯，鸡粉1/4茶匙，；
4：香油 1/2茶匙，老陈醋1/2茶匙。
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法：
1、土豆刮掉皮洗净沥水（图1），切薄片待用（图2）。
2、 不粘锅置炉上开大中火，加1大匙橄榄油，放入2料里的葱花，姜片，及辣豆瓣酱，炒约30秒（图3），放入土豆片翻炒1分钟（图4）。
3、加入所有3料，盖盖（图5），调中火煮几分钟至土豆片熟。
4、打开锅盖调大中火，煮至汁浓（图6）。淋下香油 1/2茶匙和老陈醋1/2茶匙，兜匀就可以出锅了。
This is very interesting, You’re a very skilled blogger. I have joined your feed and look forward to seeking more of your fantastic post. Also, I have shared your site in my social networks!
This is the proper weblog for anyone who needs to find out about this topic. You realize a lot its almost onerous to argue with you (not that I truly would want…HaHa). You definitely put a brand new spin on a topic thats been written about for years. Nice stuff, just great!
Everything is very open and very clear explanation of issues. was truly information. Your website is very useful. Thanks for sharing.
After study a number of of the blog posts on your website now, and I really like your means of blogging. I bookmarked it to my bookmark website checklist and can be checking back soon. Pls check out my web site as nicely and let me know what you think.