水芹金针菇惹味小炒 Celery mushroom woodear stir fry

【水芹金针菇惹味小炒】
by 毛毛妈

上次回国在一家餐馆吃过一次,水芹金针菇做的炒菜,挺爽口好吃。自己在家做了这个惹味小炒,配上米饭,幸福满足啊。

水芹金针菇惹味小炒final 水芹金针菇惹味小炒 Celery mushroom woodear stir fry

用料:
1:水芹菜3根175克;
2:金针菇1包共200克;
3:干黑木耳7-8朵,用水泡发后洗净;
4:腊肠1小条,切丝待用;
5:橄榄油1.5大匙,蒜蓉2茶匙,虾皮1大匙;
6:盐1/3茶匙,白胡椒粉1/6茶匙,鸡粉1/6茶匙;
7:香油1茶匙。
注:1大匙Tablespoon =15毫升,1茶匙Teaspoon =5毫升,1杯Cup=240毫升。

做法:
1、干黑木耳用冷水泡发,洗净在开水里煮几分钟,捞出沥水(图1)切丝待用。金针菇切去根洗净备用,水芹菜去叶洗净切段待用(图2)。香肠切丝待用。

2、 不粘锅置炉上开大火,加橄榄油1.5大匙,放入蒜蓉及虾皮(图3)炒约1分钟至出香味。

水芹金针菇惹味小炒1 水芹金针菇惹味小炒 Celery mushroom woodear stir fry

3、然后放入腊肠丝炒30秒,接着放入水芹菜,金针菇和黑木耳丝同炒几下(图5),下所有调味6料,炒至菜断生刚熟,下1茶匙香油兜匀就可以出锅了。

水芹金针菇惹味小炒final 水芹金针菇惹味小炒 Celery mushroom woodear stir fry

pf button big 水芹金针菇惹味小炒 Celery mushroom woodear stir fry

You might also like:

This entry was posted in Vegetable and tagged . Bookmark the permalink.

225 Responses to 水芹金针菇惹味小炒 Celery mushroom woodear stir fry

  1. I carry on listening to the news talk about receiving free online grant applications so I have been looking around for the finest site to get one. Could you advise me please, where could i get some?

  2. I discovered your blog site on google and check a few of your early posts. Continue to keep up the very good operate. I just additional up your RSS feed to my MSN News Reader. Seeking forward to reading more from you later on!…

  3. Hey! This post could not be written any better! Reading this post reminds me of my good old room mate! He always kept talking about this. I will forward this post to him. Fairly certain he will have a good read. Many thanks for sharing!

  4. Pingback: เกียรติบัตรออนไลน์

发表评论

邮箱地址不会被公开。 必填项已用*标注