【陈皮鸡翅】
by 毛毛妈
家里来客人时，用在Costco买到鸡翅上段做了这个陈皮鸡翅，挺好吃挺受欢迎的。
用料:
1：鸡翅上段1250克；
2：橄榄油1.5大匙，陈皮3~4小块（7克），八角1~2粒，丁香2-3粒，葱2根洗净切段，姜1小块10克切片，蒜6-7粒拍碎；
3：厨酒1.5大匙，老头抽酱油 1大匙，生抽酱油1.5大匙，盐3/4茶匙，糖1.5大匙，鸡粉1/4茶匙，黑米醋2茶匙，水1杯；
4：香油1茶匙。
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法：
1、鸡翅冲洗干净沥水。不粘锅加1.5大匙橄榄油，置炉上开大火，放入所有2料炒1分钟（图1），然后放入鸡翅（图2）炒至外皮有些微黄，有香味。
2、放入1.5大匙厨酒翻炒几下，依次放入剩余的3料煮滚（图3），盖上盖子，调中小火煮15-20分钟，间中翻一翻。
3、然后打开盖子，调大中火煮至汁浓稠（图4），放1茶匙香油拌匀离火出锅。
Write more, thats all I have to say. Literally, it seems as though you relied on the video to make your point. You definitely know what youre talking about, why throw away your intelligence on just posting videos to your site when you could be giving us something informative to read?
There is noticeably a bundle to know about this. I assume you made certain nice points in features also.
Great – I should certainly pronounce, impressed with your website. I had no trouble navigating through all tabs and related information ended up being truly simple to do to access. I recently found what I hoped for before you know it in the least. Quite unusual. Is likely to appreciate it for those who add forums or something, website theme . a tones way for your customer to communicate. Excellent task.
Definitely consider that which you said. Your favorite justification seemed to be at the web the easiest factor to be aware of. I say to you, I definitely get annoyed whilst people think about issues that they plainly do not understand about. You controlled to hit the nail upon the top and also defined out the entire thing without having side-effects , other people could take a signal. Will probably be back to get more. Thank you