【青椒炒西红柿】
by 毛毛妈
朋友给了几个家里菜园子出的青辣椒，小辣。我们家就几颗西红柿，长的非常好，结了不少西红柿。这盘有机的青椒炒西红柿，味道还真好。
用料:
1：青辣椒2个90克；
2：西红柿6个250克。
3：橄榄油1.5大匙；葱花1大匙；
4：盐1/2茶匙，糖1/4茶匙，鸡粉1/6茶匙。
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法：
1、看看我们家的西红柿（图1）和朋友给点青辣椒（图1）。辣椒洗净去籽，切丝（图2），西红柿切薄片。
2、 不粘锅置炉上开大火，加1.5大匙橄榄油，放入葱花（图5）炒香，然后下青辣椒丝和西红柿片（图6）翻炒几下。（
3、接着放入4料的调味料，继续炒至西红柿片有些出水即可盛出。
Great web site. Plenty of useful info here. I’m sending it to a few buddies ans also sharing in delicious.
And naturally, thanks on your sweat!
Pingback: lottorich28
You could definitely see your enthusiasm in the article you write.
The sector hopes for even more passionate writers like you who
aren’t afraid to mention how they believe. At all times go after your
heart.
Very good written information. It will be useful to anyone who employess it, as well as yours truly :). Keep up the good work – looking forward to more posts.