Steamed corns
By Maomaomom
Fresh and sweet corn is one of my family’s favour foods. You can steam corns in 12 minutes and keep its sweetness using an electric pressure cooker .
Prepare Time: 5 minutes
Cook time: 12 minutes
Level: Easy
Serves: 6 servings
Ingredients
1) 6 fresh young corns.
Directions
1: Husk and rinse the corns.
2: Place the steam rack inside the Instant Pot. Fill water to the 2-cup mark. Stack corns on the steam rack. Cover the lid and turn the pressure valve to the Seal position. Press the “Steam” button and set 12 minutes of cook time.
3: When it is done, wait another 5 minutes. Slowly release the pressure then open the lid. Take out the steamed corns and enjoy.
Maomaomom’s Note: 1C=240ml, 1t=5ml and 1T=15 ml.
DentiCore is a dental and gum health formula, made with premium natural ingredients.
Absolutely composed content, thank you for selective information. “The bravest thing you can do when you are not brave is to profess courage and act accordingly.” by Corra Harris.
I haven’t checked in here for a while since I thought it was getting boring, but the last several posts are good quality so I guess I’ll add you back to my daily bloglist. You deserve it my friend 🙂
Hello there! This is my 1st comment here so I just wanted to give a quick shout out and tell you I really enjoy reading your articles. Can you recommend any other blogs/websites/forums that deal with the same topics? Thanks for your time!