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Tag Archives: Frying Pan
【干煸扁豆】
【干煸扁豆】 by 毛毛妈 这个干煸扁豆很好吃，很下饭哦。 用料: 1：扁豆角（ … Continue reading →
Posted in Vegetable, 蔬菜类
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Tagged 15 Minutes, Chicken Broth, Chinese Chicken, Cook Time, Cup Water, Directions, Dish, Frying Pan, Green Onion, High Heat, Light Soy Sauce, Love, Olive Oil, Sesame Oil, Shrimp, Tsp
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