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Tag Archives: Meat Dumplings
【西葫芦鲜肉酥皮角】
【西葫芦鲜肉酥皮角】 by 毛毛妈, Aug. 18, 2012 大家一定要试试 … Continue reading
Posted in Appetizer, 点心
Tagged Cooking Wine, Corn Oil, Corn Starch, Cup Corn, Dark Soy Sauce, Food Wrap, Green Onions, Ground Pork, Light Soy Sauce, Meat Dumplings, Pastry Flour, Pepper Powder, Puff Pastry, Purpose Flour, Smooth Dough, Soft Dough, Tender Meat, Tsp Flour, White Pepper, Wooden Spoon
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