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Tag Archives: Parchment Paper
超级香又酥素油—【果仁桃酥】
超级香又酥素油—【果仁桃酥】 by 毛毛妈 华人超市买菜时看到有很大 … Continue reading
Posted in Dessert, 点心
Tagged 2c, 2t, 4c, 5t, Ammonium Carbonate, Baking Powder, Baking Sheet, Baking Soda, Cake Flour, Chinese Nut, Corn Oil, Egg, Milk Mixture, Parchment Paper, Preheated Oven, Purpose Flour, Small Pieces, Sugar Mixture, Vanilla Extract, Walnuts, 中式甜点
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