【酱烧豆腐】
MaomaoMom/毛毛妈
家里有瓶李锦记的韩国烧烤酱, 再加点辣豆瓣来煮的这款酱烧豆腐, 真的非常好吃, 你可以试试呀.
用料:
1: 老豆腐一盒（450克）;
2: 中式腊肠1根
3: 橄榄油1大匙，葱1条洗净切葱花，蒜瓣2瓣去皮拍碎，李锦记辣豆瓣酱1大匙；
4: 头抽酱油1大匙, 李锦记韩国烧烤酱1.5大匙，白胡椒粉1/6茶匙，鸡粉1/4茶匙， 水1/2杯;
5: 香油 1/2茶匙.
注：1大匙Tablespoon =15毫升，1茶匙Teaspoon =5毫升，1杯Cup=240毫升。
做法
1、豆腐(图1) 用的这种的，冲洗沥水后切1厘米大小的块 (图2)。腊肠切片(图3)待用.
2、炒锅加1大匙橄榄油，置炉上大火，放入葱花蒜末及腊肠（图4），炒30秒。然后放入豆瓣酱及豆腐（图5），轻轻翻炒1分钟。
3、放入所有4料， 调中火盖盖煮3-4分钟至汁浓（图6），再放入1/2茶匙香油， 炒匀即可盛出上桌。
DUATOTO Situs Slot Gacor Resmi Terpercaya di Indonesia
Hi , I do believe this is an excellent blog. I stumbled upon it on Yahoo , i will come back once again. Money and freedom is the best way to change, may you be rich and help other people.
Wow, marvelous blog layout! How long have you been blogging for? you made blogging look easy. The overall look of your web site is excellent, as well as the content!
I genuinely enjoy studying on this internet site, it holds good posts. “Something unpredictable but in the end it’s right, I hope you have the time of your life.” by Greenday.