Yogurt DIY
By Maomaomom
With a InstantPot, an electric pressure cooker , you can conveniently make yogurt yourself!
Prepare Time: 10 minutes
Cook time: 15 minutes
Stand time: 10 hours
Level: Easy
Serves: 6 servings
Ingredients
1. 1L 2% milk;
2. 1 container vanilla yogurt (100g);
3: 1T sugar.
Directions
1: Bring milk to boil in a medium size non-stick pot on high heat. Cool to near room temperature. Then add yogurt and sugar and stir to mix. Divide the mixture into 4 cups
2: Take out your InstantPot , add water to 4C mark and put all four cups in. Cover the lid and choose “Keep Warm” function for 15minutes and then unplug it. Let the pot with cover on stand for 10 hours (9PM-7AM)
3: Open the cover and take out yogurt, cover with plastic wrap and chill a few hours before serving.
Maomaomom’s Note: 1C=240ml, 1t=5ml and 1T=15 ml.
I have read several good stuff here. Certainly worth bookmarking for revisiting. I surprise how much effort you put to create such a wonderful informative web site.
The nice thing about the world is that when there are not any wineries to take up your time, there are also other sights like browsing, beaches and nice restaurants.
Spot on with this write-up, I truly suppose this website wants much more consideration. I’ll most likely be again to learn way more, thanks for that info.
An interesting discussion is worth comment. I think that you should write more on this topic, it might not be a taboo subject but generally people are not enough to speak on such topics. To the next. Cheers