AirGo之金针菇冻豆腐Braised Enoki & Frozen Tofu

【AirGo- Braised Enoki & Frozen Tofu】
MaomaoMom

Frozen tofu and Enoki mushroom are a perfect couple, because frozen tofu absorbs delicious sauce, very healthy and tasty dish. I use AirGo’s “Air Fryer” function to make this dish, pretty good results. To purchase go to: AirGo cooker, with a coupon of maomao25 for $25 off.

金针菇豆腐 AirGo之金针菇冻豆腐Braised Enoki & Frozen Tofu
Prepare time: 10 minutes
Cook time: 12 minutes
Level: low
Serves: 8 servings

Ingredients:

1) 775g tofu, in freezer overnigh and thaw next day;
2) 75g extra lean ground pork, 1 tbsp premium dark soy, 1 tsp sesame oil, 1/2 tsp corn starch;
3) 1 package Enoki mushroom (200g);
4) 1 tbsp avocado oil or other cooking oil, 1 tbsp chopped green onion, 2 tsp minced garlic;
5) 3/4 tsp salt, 1/4 tsp ground white pepper;
6) ¼ tsp chicken broth mix, 1 tbsp premium soy sauce, 1 tbsp garlic chili sauce;
7) 1 tsp sesame sauce.

Directions:

1: Combine all ingredients of Ingredient 2) in a bowl. Stir with a pair of chopsticks in one direction for about 1-2 minutes, until it becomes sticky (picture 1), set aside. Cut off the roots of Enoki mushrooms, rinse with cold water and drain. Cut tofu into 1 cm cubes (picture 2).
2: Plugin the 【AirGo】cooker, use “Function” to select the “Air Fryer” program, set temperature to 420F and time to 12 min. press “start” to initiate the program. Open the lid, add 1 tbsp oil, chopped green onion, minced garlic and ground pork, stir a few times (picture 3), then close the lid.

 AirGo之金针菇冻豆腐Braised Enoki & Frozen Tofu

3: After cooking about 1-2 minutes, open the lid, add tofu, salt and ground white pepper, stir a few times (picture 4) and then close the lid, let the program continue.
4: When only 4-5 min cooking time left (or upon when beeping), open the lid, add Enoki and all ingredients of Ingredient 6) (picture 5) stir a few time (picture 6), close the lid and let the program to finish.
5: When the program ends, open the lid, add 1 tsp sesame oil and stir to mix. Transfer cooked tofu to a serving plate and serve warm with steamed rice.

pf button big AirGo之金针菇冻豆腐Braised Enoki & Frozen Tofu

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糖醋酿苦瓜Sweet & Sour Bitter Melon

【Sweet & Sour Bitter Melon】
MaomaoMom

You got to try this Sweet & sour bitter melon, tender and savory meat filling with the delicious sweet and sour sauce, making bitter melon taste great. Summer time, it is great to eat some.

 糖醋酿苦瓜Sweet & Sour Bitter Melon
Prepare time: 25 minutes
Cook time: 7-8 minutes
Level: low
Serves: 4 servings

Ingredients:

Filling:
1) 200g extra lean ground pork;
2) 1 green onion, 1 small piece ginger (2g);
3) 1 tsp sesame oil, 1 tbsp light soy sauce, 1 tbsp premium dark soy sauce, 1 tsp corn starch, ¼ tsp chicken broth mix, 1/8 tsp ground white pepper;
Others:
4) 2 bitter melon (425g), stubby one is better;
5) 2 tsp avocado oil or other cooking oil, 1 tsp chopped green onion;
Sweet & sour sauce:
6) 1 tbsp sugar, 2 tbsp balsamic vinegar, 1 tbsp premium soy sauce, 1/3 cup water (80g), 1 tsp corn starch, 1 tsp sesame oil, 1/4 tsp salt.

Directions see the video (Like this video, please subscribe and click like, thanks!):

苦瓜 糖醋酿苦瓜Sweet & Sour Bitter Melon
1: Remove the root of green onion, rinse and dice finely. Mice the ginger. Combine all ingredients of Ingredient 1) to 3) in a bowl. Stir with a pair of chopsticks in one direction for about 2 minutes, until it becomes sticky, set aside. Sweet & sour sauce, combine all ingredients in Ingredient 5) in a small bowl.

2: Wash bitter melons, remove both ends and discard them. Cut into 1 cm thick discs, remove the inside of melon (see the video). Brush a large non-stick pan with 2 tsp cooking oil, arrange bitter melons circles in side. Fill each with meat filling.

3: Turn on the stove medium-high heat (6-7 for electric oven), cook for about 2-3 minutes until one side is brown. Turn over, cook for another minute. Add 1 tsp chopped green onion and Sweet & sour sauce.

4: Cover the lid and cook for a minute. Then remove the lid, turn over the bitter melon pieces, continue to cook until the sauce is thicken.

5: Transfer to a serving plate and serve warm, yummy.

pf button big 糖醋酿苦瓜Sweet & Sour Bitter Melon

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