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Tag Archives: Pork Hock
【冬笋干烧肉】
【冬笋干烧肉】 by 毛毛妈 冬笋是立春前还没有出土的南竹的幼笋，新鲜的冬笋是淡 … Continue reading
Posted in InstantPot pressure cooker, Pork, 烧, 煮, 猪肉类, 高压锅菜
Tagged Bamboo Plants, Bamboo Root, Bamboo Roots, Boil, Boiling Water, Braised Pork, Chinese Dishes, Cloves, Cold Water, Cook Time, Cooking Wine, Green Onions, Inch Cubes, Light Soy Sauce, Manual Button, Olive Oil, Pork Hock, Pressure Cooker, Pressure Valve, Star Anise
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