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Tag Archives: 1 Tablespoon
【干烧土豆片】
【干烧土豆片】 by 毛毛妈 土豆是我小时候最爱的蔬菜之一。现在倒是吃的少了,不过这个干烧土豆片很入味好吃,亲们要试哈。 用料: 1:中号土豆5个450克; 2:橄榄油1大匙,葱花1大匙,姜片1茶匙; 3:盐1/4茶匙,糖1/2茶匙, 生抽酱油1大匙,头抽酱油1大匙,老抽酱油1.5茶匙,水1/3杯; 4:鸡粉1/6茶匙,镇江香醋1/2茶匙,香油1茶匙。 注:1大匙=15毫升=1 Tablespoon,1茶匙=5毫升=1 Teaspoon,1杯=240毫升。 做法: 1、土豆去皮洗净,对半切开,取其一半再对半切开后切薄片(图1)。 2、不粘锅加1大匙油,置炉上开大火,炒香葱花及姜片(图2),下土豆片翻炒约一分钟(图3)。 3、依次放入调味料3料里的盐、糖和酱油炒匀(图4),加水1/3杯炒至土豆绵软。 4、放入鸡粉和醋,翻炒几下,出锅前放入香油(图5)兜匀出锅 You might also like:【Lotus Root with Hot Pepper Sauce】【凉拌藕片】【Deep Fried Lotus Root Meatballs】【香炸藕丸子】【Shrimp Stuffed Tofu】【鲜虾酿豆腐】干煸豆角Braised flat beans干煸豆角Braised flat beans
Posted in Vegetable, 蔬菜类
Tagged 1 Tablespoon, 1 Teaspoon, 15 Minutes, Chicken Broth, Cook Time, Cup Water, Dark Soy Sauce, Drizzle, Ginger, Green Onion, High Heat, Light Soy Sauce, Medium Potatoes, Olive Oil, Potato Slices, Quarters, Thin Slices, Tsp Sesame Oil, Vegtables, Vinegar
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