冬日进补之【红枣炖西洋参】 Red dates soup with ginseng

【Red dates soup with ginseng】
by MaomaoMom

Chinese people always like to use natural food or supplements to improve their health. Recently, I got an electric stewpot which can be used conveniently to make these healthy dishes like this Chinese dates and ginseng root soup.

 冬日进补之【红枣炖西洋参】 Red dates soup with ginseng
Meal type: healthy dish
Prepare time: 5 minutes
Cook time: 60 minutes
Level: low
Yield: 2 servings

Ingredients:

1) 6 Chinese dates;
2) 2 small ginseng roots (15g);
3) 3 cups cold water;
4) 2 tbsp honey or sugar (optional);

Directions:

1: Rinse gingeng roots with water and set asid (Picture 1). Rinse dates with cold water; place three dates and one gingeng root in each of the two small inner pot. Add 1.5 cup cold water to each pot (Picture 2) and cover with th lid.

 冬日进补之【红枣炖西洋参】 Red dates soup with ginseng

2: Add cold water to the mark of the stewing container of Electric Stewpot, place two small ceramic pots inside (Picture 3).
3: Cover with the electric stewpot lid (Picture 4). Select the Ginseng and antler progrom and adjust time to 45 minutes. When program finishes, remove the twin small inner pots, add 1 tbsp honey before serving.
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 冬日进补之【红枣炖西洋参】 Red dates soup with ginseng

pf button big 冬日进补之【红枣炖西洋参】 Red dates soup with ginseng

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6 Responses to 冬日进补之【红枣炖西洋参】 Red dates soup with ginseng

  1. isabel says:

    这个锅子是不是很noisy?水在里面扑通扑通一直boiling的声音很闹。我有一个,几年前买的,很少用。我每次都加开水进去,可以好的快一些。

  2. isabel says:

    请问这个西洋参能反复用吗,还是做一次就扔了

  3. xiaofangfang says:

    這個陶瓷炖盅在哪兒買的?

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