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萝卜丝拌海蜇
萝卜丝拌海蜇 作者:毛毛妈 用料: 1:白萝卜750克,洗净去皮切丝备用。 2:万字牌生抽酱油3大匙。 3:海蜇丝一带300克,按说明洗净,开水烫后,冷水发开后,沥干水备用。 4:糖3大匙,镇江香醋2大匙,万字牌生抽酱油2大匙,盐1/3茶匙,香油1大匙,鸡精1/4 茶匙。 5:橄榄油1大匙,蒜蓉1大匙,葱花1大匙。 做法: 将1和2料拌匀腌30分钟,挤去水备用。炒锅内放1大匙橄榄油,开大中火炒香蒜蓉和葱花,离火冷凉后,加4料炒拌成汁,淋到腌好的萝卜丝和海蜇丝上拌匀即可。 You might also like:不去昆明在家吃【破酥包子】高压锅版-鲜虾酿豆腐Shrimp Stuffed Tofu高压锅版-鲜虾酿豆腐Shrimp Stuffed Tofu卤肉酥饼Braised Pork Pancake卤肉酥饼Braised Pork Pancake桔子汤圆Glutinous Rice Ball with Tangerine桔子汤圆Glutinous Rice Ball with Tangerin…