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Tag Archives: Glutinous Rice
【Deep Fried Lotus Root Meatballs】
【Deep Fried Lotus Root Meatballs】 by MaomaoMom These lotus root meatballs are easy to make and so tasty. A great dish for dinner parties and family meals. Meal type: Appetizer, Pork Prepare time: 45 minutes Cook time: 25 minutes Level: … Continue reading
Posted in Appetizer, Pork, 猪肉类
Tagged Brown Drain, Corn Oil, Corn Starch, Dark Soy Sauce, Deep Fry, Fry Meat, Glutinous Rice, Green Onions, Ground Pork, Hot Oil, Light Soy Sauce, Lotus Root, Lotus Roots, Meat Ball, Meat Balls, Meat Mixture, Pepper Powder, Potato Pancake, Purpose Flour, Sauce Pot, Spice Powder, Spicy Rice, Tsp, White Pepper, Wooden Spoon
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【Steamed Pork Ribs in Lotus Leaf】
【Steamed Pork Ribs in Lotus Leaf】 by MaomaoMom This is one of the most well-known dishes in many parts of China. The meat is tender and full of rich flavour. Prepare time: 30 minutes Cook time: 75 minutes Stand time: … Continue reading
Posted in Pork, 蒸, 高压锅菜
Tagged Anise, Bean Curd, Bean Paste, Chinese Cinnamon, Cook Time, Cornmeal, Dark Soy Sauce, Glutinous Rice, Green Onion, Kikkoman, Light Soy Sauce, Lotus Leaf, Manual Button, Marinade Ingredients, Pork Back Ribs, Pork Ribs, Pressure Valve, Shallow Bowl, Tsp, White Rice
24 Comments
