快煲电压力锅，是毛毛妈厨房最长用的武器。
想购买这个锅的同学们可以看以下网站：
同学们可以到 Amazon购买。
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毛毛妈厨房武器推荐(Kitchenware):
美丽心情(My skincare products)：
毛毛妈厨房必备原料（Common ingredients):
請問Instant pot 可唔可以用来做鮑魚花膠燉黑雞?
应该可以呀
Hi,
How can I use the Instant Pot to cook a whole chicken without drying the white meat? Can I use pressure cook or should I use slow cooking function? Thanks in advance!
I think so.
Definitely! I do this a lot– you need to do a smaller chicken so you don’t need to squeeze it in. Just put in the minimum amount of water you need for steaming, then add the steaming insert and put the chicken on it (some people say breast side down is best, but I haven’t noticed much difference). Cook time is around 23-27 minutes for the ones I get (not frozen chicken, frozen needs more time). NATURAL release is important, quick release for will often cause meat to be dry, including chicken.
I like to just put salt on the outside and just put some ginger and scallion inside, it comes out like the super slow poached chicken my mom used to make for me. The juices/soup that collect at the bottom of the pot makes an amazing chicken essence soup too, but you will probably want to skim some of the fat first.
Oh yea quick warning It will be very very tender so be very careful if you are trying to remove it without ripping the skin or pulling out a leg bone accidently XD.
how much water should be added if its a 3 lb raw chicken? thnaks!
how much water should be added if its a 3lb raw chicken? thnaks!
how much water should be added if its a 3lb raw chicken? and should I use pouttry or manual button? thnaks!
Did you use the steam function and do I have to wait till it cook down before I remove it from the pot?
Steam function can be used. It is the same, after the program, wait a few minutes and vent before open the lid
The instant pot that I purchase did not come with a chinese recipe book, do you know where I can get one?
Thanks
I don’t know it they have Chinese recipe book, you can use my website.
http://maomaomom.com/zh/instantpot-electric-pressure-cooker-recipes/
你好，用高压锅蒸鱼要多少时间呢？谢谢
看鱼大小，8分钟1。5磅